COURSE

  • 【Aya Iroadori Random Course】 【Tax excluded】

    【Aya Iroadori Random Course】 【Tax excluded】

    3500 yen

    We cook using seasonal ingredients.Please leave it to me.※ "With 2 hours all-you-can-drink all-you-can-ey" 5500 yen Tax included <From 4 people> * It can be extended for 30 minutes at 500 yen.

  • 【Muomon) Random Course】 (tax not included)

    【Muomon) Random Course】 (tax not included)

    5000 Yen

    We cook using seasonal ingredients.Please leave it to me.※ "With 2 hours drink all you can" 7000 yen Tax included <From 4 people> You can extend for 30 minutes at 500 yen ※.

  • [Blowfish sashimi and black pig shabu set (tax not included)

    [Blowfish sashimi and black pig shabu set (tax not included)

    3000 yen

    Tax not included

    Atsu引 Blowfish is stab and black pig shabu-shabu of deals set.※ [4700 yen fugu sashimi and the best Wagyu shabu set] grade up! Black pig → change in specialties cattle [fugu sashimi and specialties beef shabu set 4000 yen] black pig → change to the finest Wagyu

  • 150 minutes with all you can drink 【Black pig shabu course】 (tax included)

    150 minutes with all you can drink 【Black pig shabu course】 (tax included)

    5500 yen

    All you can drink at least 4 people.

    It is a course of seasonal dishes and Kagoshima black pig shabu-shabu.

  • 150 minutes with all you can drink 【Black pig sweet spicy horse (boogie) course】 (tax included)

    150 minutes with all you can drink 【Black pig sweet spicy horse (boogie) course】 (tax included)

    6000 yen

    All you can drink at least 4 people.

    Purse of original blend Miso saucepan "Kagoshima Kirishima Plateau Produce" Black pigs are well suited for rich spicy sagging.

  • 150 minutes with all you can drink 【Special Wagyu Beef Shabu Course】 (tax included)

    150 minutes with all you can drink 【Special Wagyu Beef Shabu Course】 (tax included)

    6500 yen

    All you can drink at least 4 people.

    I am using Wagyu Beef.Feature is a texture that is motivated, with a high percentage of marbling, it is a meat with a vivid and delicious look.

  • 150 minutes with unlimited drinks 【Experience Wagyu Beef Shabu Course】 (tax included)

    150 minutes with unlimited drinks 【Experience Wagyu Beef Shabu Course】 (tax included)

    8000 yen

    All you can drink at least 4 people.

    The meat is different in the unconventional shabu-shabu.A common shabu shabu uses roast meat, but in non-gates it uses the rare site "Wagyu Misuji".Misjis is a scarce part that is said to be a phantom part.There are fine and beautiful sashes.Melting flavor, yet thick, exactly thick meat.

  • 150 minutes with all you can drink 【Abalone with red prawn shabu-shabu course】 (tax included)

    150 minutes with all you can drink 【Abalone with red prawn shabu-shabu course】 (tax included)

    7000 yen

    All you can drink at least 4 people.

    Luxurious! Soft Ezo abalone and a large sweet red shrimp platter shabu course course plenty of ginger ponzu better.

  • 150 minutes with all you can drink 【Squid (Iroidori) Random Course】 (tax included)

    150 minutes with all you can drink 【Squid (Iroidori) Random Course】 (tax included)

    5500 yen

    All you can drink at least 4 people.

    We cook using seasonal ingredients.Please leave it to me.

  • With unlimited drinks for 150 minutes 【Muomon) Random Course】 (tax included)

    With unlimited drinks for 150 minutes 【Muomon) Random Course】 (tax included)

    7000 yen

    All you can drink at least 4 people.

    We cook using seasonal ingredients.Please leave it to me.

  • [Black pig shabu-shabu course (tax not included)

    [Black pig shabu-shabu course (tax not included)

    3500 yen

    Seasonal cuisine and it is a course of Kagoshima black pig shabu-shabu

  • [Black pig purport spicy pig colitis (Buhi) course (tax not included)

    [Black pig purport spicy pig colitis (Buhi) course (tax not included)

    4000 yen

    Tax not included

    Purport of the original blend miso pot "Kagoshima Kirishima plateau production" black pig will fit well into a thick spicy sauce.

  • 【Special Wagyu Beef Shabu Course】 (Tax excluded)

    【Special Wagyu Beef Shabu Course】 (Tax excluded)

    4500 yen

    Tax not included

    Wagyu beef meat is used, unlike loin meat, it has a high proportion of marbled with a mouthfeel texture, it is characterized by its vivid appearance and umami.

  • [Finest quality Japanese beef shabu-shabu course (tax not included)

    [Finest quality Japanese beef shabu-shabu course (tax not included)

    6000 yen

    Tax not included

    Shabu-shabu of Mumon is different meat.General shabu shabu uses the loin, but no gate, we use a rare site "Wagyu Misuji".The Misuji, is a rare site which is said to be the site of the phantom.Fine, clean sand is on.Melting such a taste, yet rich, it is a large Toro of just meat.

  • [Abalone and red shrimp shabu-shabu course (tax not included)

    [Abalone and red shrimp shabu-shabu course (tax not included)

    5000 Yen

    Tax not included

    Well you fit in luxury! Ezo abalone, red shrimp platter shabu-shabu course plenty of ginger Ponzu